Host your year-end function at the dazzling Le Venue Restaurant at the House of J.C. le Roux. The restaurant with its inviting al fresco deck is the perfect spot to enjoy delicious food on sunny days while sipping on award-winning J.C. Le Roux Méthode Cap Classique or sparkling wines. The new gourmet braai area is a delightful addition especially for private functions.
Our delicious breakfasts and lunches are any food lover’s dream, perfectly paired with J.C. le Roux bubblies. Choose from a wide range of mouth-watering dining options:
The breakfast menu includes a Starter chocolate granola, yoghurt, raspberry compote and fresh fruits followed by the signature Farmer’s hot breakfast with truffle scented scramble eggs, pesto button mushrooms, fried cocktail tomatoes, candied bacon, mini rosti and chipolatas for only R135 per person
For smaller groups enjoy the variety and offering of the a la carte menu with platter options, gourmet salads, ‘lifestyle’ mains or the option to design your own main meal.
For larger groups choose from a selection of menus priced from R225 per person for a 3-course meal.
After hour function menus are available, contact us for more information.
For more information or bookings, please contact Rozelle on 021 865 8222 or send an email to [email protected]